<![CDATA[EDUBIB Search for 'cdu.phrase=66*' with limit(s): '(homebranch:CED004) AND (hidelostitems) AND (subject.raw:'Viticultura Galicia')']]>

<![CDATA[EDUBIB Search for 'cdu.phrase=66*' with limit(s): '(homebranch:CED004) AND (hidelostitems) AND (subject.raw:'Viticultura Galicia')']]> /cgi-bin/koha/opac-search.pl?&q=cdu.phrase%3D66%2A&limit=branch%3ACED004&limit=hidelostitems&limit=subject.raw%3AViticultura%20Galicia&format=rss2 Search results for 'cdu.phrase=66*' with limit(s): '(homebranch:CED004) AND (hidelostitems) AND (subject.raw:'Viticultura Galicia')' at EDUBIB 2 0 50 Vinos gallegos, técnicas elementales de elaboración ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=261448

By Santa Cruz Tobalina, Tomás. :Fundación Caixa Galicia 1990

/cgi-bin/koha/opac-detail.pl?biblionumber=261448 El empleo del sulfuroso en la vendimia , / Tomás Santa Cruz Tobalina ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=452656

By Santa Cruz Tobalina, Tomás. [Santiago de Compostela] :Fundación Caixa Galicia 1989 . [8] p. ;21cm.

/cgi-bin/koha/opac-detail.pl?biblionumber=452656